Pulp Flavour Concentrate

Craving pure, recognizable flavors with a juicy bite? Pulp Aroma is known for its intensely fruity liquid aromas that taste like you just bit into a ripe piece of fruit 🍊🍓. From sweet and sunny to fresh and invigorating — each aroma is bursting with character and vibrancy. Perfect for cocktails, desserts, or creative flavor pairings where you're after something natural and bold. Discover the power of fruit in its purest form with Pulp Aroma! 🍍🌟

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10083 Our score with 10083 reviews!
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Vlotte en goede service, erg professioneel

Daan Gerritsen
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Gevonden wat ik nodig had en snel geleverd

Rcm Haast
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Pulp Liquid Aromas with French Flair

Pulp stands for pure flavor. This French producer doesn’t believe in exaggeration — but does believe in quality. Pulp’s liquid aromas are food-grade, powerful, and surprisingly versatile. From citrus and red fruits to cool mint and sweet herbs, each variant is carefully developed with one clear focus: it must taste great and be broadly applicable.

Whether you’re making something to eat, drink, apply, or blend — Pulp aromas add that little extra to your creations. Fresh, fruity, or full-bodied: there’s always something that suits your style.

How to Mix It

Mix Pulp aromas at a ratio of 15 to 20 percent, depending on the intensity you’re aiming for.

In practice, that means: 15 ml aroma + 85 ml base liquid = 100 ml final product.

If you want a stronger flavor, feel free to scale up — to 18 or even 20 ml. Mix with your preferred base — water, oil, syrup, alcohol, or a gel — and test if the result fits your idea. Stir or shake well, and you’re done.

What You Can Make

Pulp is versatile, so you can go in many directions. Here are some ideas to inspire you:

  • Drinks and Fresh Combos: Try Pink Fruit in sparkling water with lime slices, or add a few drops of Pulp Anise to syrup for a unique mocktail. Many flavors also work great in homemade iced tea or infused water.
  • Desserts and Bakes: A dash of Citronnade aroma in cake batter adds a fresh twist. Or use Sweet Cream in whipped cream or pudding for a smooth creamy layer. Yogurt, ice cream, and custard can easily be flavored with a few drops too.
  • Lube with a Twist: Use a skin-safe gel, add a little aroma — like Apple or Strawberry — and you've got your own playful, scented lube. Always patch test on the skin before use.
  • Cosmetics and Care: In homemade creams or lip balm, Menthe fraîche works beautifully. Lavande or Vanilla are perfect for relaxing bath oils or DIY massage balms. Pulp aromas are strong enough to add scent without being overpowering.

The Flavors of Pulp

What sets Pulp apart is balance. The aromas are never too sweet, never too artificial — just right. Each bottle is a small flavor experiment that works surprisingly well in a wide range of applications.

  • Pink Fruit – red berries with a light citrus edge
  • Menthe fraîche – cool, clean, and refreshing
  • Citronnade – bright lemon-like without being too sour
  • Vanilla – soft, warm, and subtle
  • Sweet Cream – creamy, light, and elegant
  • Lavande – floral with a gentle herbal note

The aromas are easy to dose thanks to precise bottles. Start small, build up, and discover your ideal balance.

Who’s Behind It

Pulp is a French brand that takes flavor seriously. Since day one, they’ve combined traditional craftsmanship with modern combinations. No flashy marketing, no loud packaging — just great aromas, made with expertise.

With Pulp liquid aromas, you’re choosing reliability, simplicity, and flavor that simply works. Everything is carefully developed in France, from the first test sample to the final bottle. The aromas are food-grade, strong, and ready for use in countless ways.

Whether you're crafting a new drink, a sweet bake, or a creative skincare idea — Pulp gives you a solid base to build on. No fuss, just good flavor.

Frequently Asked Questions

How do I use Pulp liquid aromas?

Use between 15 and 20 percent aroma per 100 ml of liquid. Start low and increase if needed. Mixing, testing, and adjusting is key.

Are the aromas suitable for warm applications?

Absolutely. Pulp aromas retain their flavor even when heated. Ideal for baking, cooking, or warm drinks.

Do the aromas contain sugar or calories?

No, Pulp liquid aromas are pure flavorings. They contain no sugar or calories.

How long do the bottles last?

Store the bottles in a cool, dry place with the cap tightly closed. This ensures the flavor stays fresh for as long as possible.

Pulp Liquid Aromas with French Flair

Pulp stands for pure flavor. This French producer doesn’t believe in exaggeration — but does believe in quality. Pulp’s liquid aromas are food-grade, powerful, and surprisingly versatile. From citrus and red fruits to cool mint and sweet herbs, each variant is carefully developed with one clear focus: it must taste great and be broadly applicable.

Whether you’re making something to eat, drink, apply, or blend — Pulp aromas add that little extra to your creations. Fresh, fruity, or full-bodied: there’s always something that suits your style.

How to Mix It

Mix Pulp aromas at a ratio of 15 to 20 percent, depending on the intensity you’re aiming for.

In practice, that means: 15 ml aroma + 85 ml base liquid = 100 ml final product.

If you want a stronger flavor, feel free to scale up — to 18 or even 20 ml. Mix with your preferred base — water, oil, syrup, alcohol, or a gel — and test if the result fits your idea. Stir or shake well, and you’re done.

What You Can Make

Pulp is versatile, so you can go in many directions. Here are some ideas to inspire you:

  • Drinks and Fresh Combos: Try Pink Fruit in sparkling water with lime slices, or add a few drops of Pulp Anise to syrup for a unique mocktail. Many flavors also work great in homemade iced tea or infused water.
  • Desserts and Bakes: A dash of Citronnade aroma in cake batter adds a fresh twist. Or use Sweet Cream in whipped cream or pudding for a smooth creamy layer. Yogurt, ice cream, and custard can easily be flavored with a few drops too.
  • Lube with a Twist: Use a skin-safe gel, add a little aroma — like Apple or Strawberry — and you've got your own playful, scented lube. Always patch test on the skin before use.
  • Cosmetics and Care: In homemade creams or lip balm, Menthe fraîche works beautifully. Lavande or Vanilla are perfect for relaxing bath oils or DIY massage balms. Pulp aromas are strong enough to add scent without being overpowering.

The Flavors of Pulp

What sets Pulp apart is balance. The aromas are never too sweet, never too artificial — just right. Each bottle is a small flavor experiment that works surprisingly well in a wide range of applications.

  • Pink Fruit – red berries with a light citrus edge
  • Menthe fraîche – cool, clean, and refreshing
  • Citronnade – bright lemon-like without being too sour
  • Vanilla – soft, warm, and subtle
  • Sweet Cream – creamy, light, and elegant
  • Lavande – floral with a gentle herbal note

The aromas are easy to dose thanks to precise bottles. Start small, build up, and discover your ideal balance.

Who’s Behind It

Pulp is a French brand that takes flavor seriously. Since day one, they’ve combined traditional craftsmanship with modern combinations. No flashy marketing, no loud packaging — just great aromas, made with expertise.

With Pulp liquid aromas, you’re choosing reliability, simplicity, and flavor that simply works. Everything is carefully developed in France, from the first test sample to the final bottle. The aromas are food-grade, strong, and ready for use in countless ways.

Whether you're crafting a new drink, a sweet bake, or a creative skincare idea — Pulp gives you a solid base to build on. No fuss, just good flavor.

Frequently Asked Questions

How do I use Pulp liquid aromas?

Use between 15 and 20 percent aroma per 100 ml of liquid. Start low and increase if needed. Mixing, testing, and adjusting is key.

Are the aromas suitable for warm applications?

Absolutely. Pulp aromas retain their flavor even when heated. Ideal for baking, cooking, or warm drinks.

Do the aromas contain sugar or calories?

No, Pulp liquid aromas are pure flavorings. They contain no sugar or calories.

How long do the bottles last?

Store the bottles in a cool, dry place with the cap tightly closed. This ensures the flavor stays fresh for as long as possible.